BIOVINO II

Strengthening cross-border research and innovation capacities by driving the creation of innovative and sustainable multi-product biorefineries through the valorisation of underused wine-sector by-products.

Consortium:

• Instituto Tecnológico Agrario de Castilla y León (ITACyL)
• CETIM Technological Centre
• Universidade de Aveiro
• Universidade do Minho
• Universidad de León
• Associação BLC3 – Campus de Tecnologia e Inovação
• Universidad de Salamanca

Project code: 0443_BIOVINO_II_6_E

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