CETIM and Aira, a key partnership to drive sustainability, digitalisation and competitiveness in the agri-food sector
Through the OMIPERBIO Cervera Network of Excellence, CETIM collaborates with Aira, the largest first-tier cooperative in Galicia, on industrial research into microbial proteins, phenolic compounds and other bio-based ingredients derived from a range of agro-industrial by-products. [caption id="attachment_18583" align="aligncenter" width="825"] Microbiology laboratory at CETIM.[/caption] The European agri-food ecosystem faces a range of challenges related to productivity, environmental sustainability, rising costs and the need to adopt new technologies....
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